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Shareables

Meat Smorgasboard – AGF

Assortment of cured, smoked, pulled and grilled meats accompanied by Chef selected sauces.
$39

CHARCUTERIE BOARD – AGF

Chefs selection of meats, cheeses and accoutrements.
$28

8-DAY HOUSE-CURED BACON – GF

Marinated, wood fire grilled and served on a bed of house-made brussels sprout slaw.
$14

TUSCAN CHICKEN DIP – GF

Creamy cheeses, spices, kale, sun-dried tomatoes, roasted chicken served w/ potato dippers.
$14

FRIED PORK POTSTICKERS

8 crispy potstickers finished with sweet Thai chili sauce & green onions.
$15

PRIME RIB POUTINE – GF

Fried potato dippers, shaved prime rib, melty cheese blend, sautéed peppers & onions, creamy horseradish.
$18

KNOCK KNOCK SHRIMP

Tempura beer battered, deep fried and topped with a savory secret sauce.
$16

HAND ROLLED MEATBALLS

Blend of our best cuts baked & finished in an authentic spiced Italian red sauce.
$14

WHIPPED FETA BRUSCHETTA

5 garlic toast points topped with whipped feta, fresh seasoned tomatoes, parmesan cheese and a balsamic drizzle.
$14

CHICKEN WINGS – GF

Tossed in your choice of Garlic Parmesan, Hot Honey BBQ, or Buffalo w/ a side of blue cheese, celery & carrots.
$14

FRESH BAKED GARLIC TOAST POINTS

Served with regular butter; Add additional Dipping Sauces for $2 each. Choices include Vodka Red Sauce, Spiced Sugo Sauce, or Garlic Butter.
$5

Wood-Fired Beef Cuts

12oz Wagyu Ribeye – GF

$78

22OZ BONE IN COWBOY RIBEYE – GF

$95

12OZ PRIME RIB – GF

$58

16OZ LACQUERED DELMONICO – GF

$70

8OZ FILET MIGNON – GF

$55

12OZ NEW YORK STRIP – GF

$51

12OZ MARINATED PETITE TENDER MEDALLIONS – GF

$34

12OZ CAB ANGUS SIRLOIN – GF

$40

Plate Enhancements

8oz Grilled or Tempura Fried Lobster

$35

4 GRILLED OR TEMPURA FRIED JUMBO SHRIMP

$13

Signature Sides

BACON BRAISED GREEN BEANS – GF

SAUTEED TRI-COLOR CARROTS – GF

GARLIC MASHED POTATOES – GF

BOURBON MUSHROOMS – GF

FRESH VEGGIE MEDLEY – GF

SWEET CHILI BRUSSELS – GF

Premium Sides

GRILLED ASPARAGUS – GF

MUSHROOM RISOTTO – GF

POTATO DIPPERS & BLACK GARLIC AIOLI – GF

LOADED BAKED POTATO WITH ASIAGO QUESO – GF (Available after 3pm)

CAESAR SALAD – AGF

HOUSE SALAD – GF

WEDGE SALAD – GF

SEASONAL SOUP – GF

FRENCH ONION SOUP – AGF

MACARONI & CHEESE

House Made Sides

GARLIC HERB BUTTER • CHIMICHURRI • CABERNET REDUCTION • CREAMY OR RAW HORSERADISH • AU POIVRE • BLACK GARLIC AIOLI MUSHROOM DIANE • BLUE CHEESE FONDUE • LACQUER

Chef Curated dishes & Sandwiches

36OZ BEEF PORTERHOUSE – GF

Shareable…or not! Choice of two sauces and a signature side; or a premium side for a $4 upcharge.
$115

FRENCHED LAMB CHOPS – GF

Chimichurri marinated, grilled, cabernet reduction, garlic mashed potatoes, side of mint berry compote.
$58

TWIN TAILS – GF

Two 8oz grilled lobster tails, garlic veggie medley, drawn butter.
$60

BOURBON BROWN SUGAR SALMON – GF 

Grilled salmon, sweet & savory glaze, grilled asparagus.
$34

16OZ DUROC PORK PORTERHOUSE – GF 

Garlic mashed potatoes, side of Au Poivre sauce & apple chutney butter.
$40

SLOW ROASTED HALF CHICKEN – GF 

Chef’s secret marinade, bourbon brown sugar glaze, sweet chili brussels sprouts. (Available after 3pm)
$25

DUCK CONFIT – GF

Sautéed breast, confit leg, duck sauce, roasted tri-color potatoes, side of mint berry compote.
$42

CHICKEN WING BASKET – GF

Sautéed breast, confit leg, duck sauce, roasted tri-color potatoes, side of mint berry compote.
$18

CHEF’S SELECT PASTA

Rotating pasta dishes to showcase our Chef’s creativity. Ask your server for today’s selection!
MKT PRICE

BUCATINI & MEATBALLS

Hand rolled meatballs, bucatini noodles, spiced Italian red sauce, parmesan.
$34

VODKA CHICKEN PARMESAN

Deep fried Italian breaded chicken, Bucatini noodles, vodka red sauce, mozzarella.
$32

VODKA CHICKEN PARMESAN SANDWICH

Deep fried Italian breaded chicken, vodka red sauce, mozzarella, on a toasted bun
$23

GRILLED CORDON BLUE – AGF

Grilled chicken, prosciutto, provolone, asiago cheese sauce, breadcrumbs, sautéed tri colored carrots.
$25

VEGAN FILET – V

Soy, wheat & beet based, pan seared. Sautéed carrots.
$35

PRIME RIB DIP

Shaved prime rib, melted smoked gouda, peppers, onions, on toasted bread w/ a side of Au Jus.
$22

CLASSIC BURGER – AGF

The owner’s favorite snack… Brisket, short-rib, chuck blend. Cheddar cheese, mayonnaise, lettuce, tomato, onion, pickle.
$25

FRESH CATCH

(While supplies last) Ask your server for today’s selection!
MKT PRICE