Our Menu
Monday - Thursday 4pm-9pm
Friday & Saturday 4pm-10pm
Starters
Knock Knock Shrimp
$14.00
Charcuterie Board
$28.00
Chefs selection of meats & cheeses accompanied by fruits, prepared nuts, house- made sauces & toast points. (Available gluten friendly with modifications.)
Chargrilled Oysters
$20.00
(While supplies last) Melty parmesan & garlic butter topped w/ freshly baked breadcrumbs. Served w/ a grilled lemon & toast points.
Grilled Bacon
$14.00
Marinated, wood fire grilled and served on a bed of house-made brussels sprout slaw. (Gluten friendly)
Chicken Wings
$12.00
Tossed in your choice of Garlic Parmesean, Hot Honey BBQ, or Buffalo. Finished w/ green onion. Served w/ a side of blue cheese, celery & carrots. (Gluten friendly)
Hand Rolled Meatballs
$14.00
A blend of our best cuts & seasonings. Baked & finished in an authentic spiced Italian red sauce.
Artichoke Flowers
$14.00
Three rose olive oil marinated artichoke flowers (Gluten friendly & Vegan)
Tuscan Chicken Dip
$14.00
Creamy cheeses, spices, kale, sun-dried tomatoes, roasted chicken served w/ fried potato dippers. (Gluten friendly)
Soup & Salad
French Onion Soup
$13.00
(Gluten friendly with modifications)
Wedge Salad
$13.00
(Gluten friendly)
Caesar Salad
$13.00
(Gluten friendly with modifications)
Baked Potato Soup
$13.00
(Gluten friendly)
Steaks
Each steak cut includes one signature side option. Upgrade to a premium side for +4.
30oz Porterhouse
$99.00
Served With Accoutrements (Gluten Free)
22oz Bone-In Cowboy Ribeye
$85.00
Certified Angus Beef (Gluten Free)
12oz Laquered Delmonico
$55.00
Contains fish/fish byproduct (Gluten free)
12oz Australian Wagyu Ribeye
$78.00
(Gluten Free)
12oz Prime NY Strip
$45.00
(Gluten Free)
12oz Prime Rib
$58.00
(Gluten Free) Available Thursday - Saturday
12oz Flat Iron Steak
$40.00
(Gluten Free)
8oz Australian Filet Mignon
$55.00
(Gluten Free)
Chef Curated Dishes
16oz Duroc Pork Porterhouse
$40.00
Garlic mashed potatoes, Au Poivre sauce, side of apple butter chutney. (Gluten Friendly)
Not Your Average Cordon Bleu
$25.00
Grilled chicken, prosciutto & provolone, asiago cheese sauce, breadcrumbs, accompanied by grilled asparagus. (Available gluten friendly with modifications.)
Frenched Lamb Chops
$58.00
Chimichurri marinated, grilled, cabernet reduction, garlic mashed potatoes, side of mint berry compote. (Gluten Friendly)
Slow Roasted Half Chicken
$25.00
Chef’s secret marinade, bourbon brown sugar glaze, sweet chili brussels sprouts. (Gluten Friendly)
Vodka Chicken Parmesan
$32.00
Italian seasoned & breaded chicken, deep fried on a bed of fresh bucatini noodles w/ house made vodka red sauce.
Duck Confit
$42.00
Sautéed breast, confit leg, teriyaki sauce, roasted tri-color potatoes, side of mint berry compote.
Ziti Dinner
$30.00
A mix of our best cuts simmered to make a house made Ragu sauce.
Twin Tails
$60.00
Two grilled 8oz lobster tails, garlic veggie medley & drawn butter. (Gluten Friendly)
Bourbon Brown Sugar Salmon
$32.00
Grilled salmon in a sweet & savory glaze accompanied by grilled asparagus. (Gluten Friendly)
Bucatini & Meatballs
$30.00
Hand rolled meatballs finished in an authentic spiced Italian red sauce over a bed of fresh bucatini noodles.
Vegan Filet
$35.00
Soy, wheat & beet based, pan seared & served w/ sautéed carrots.
Seafood
Fresh Catch
Ask your server for today’s selection!
Sides
Each steak cut includes one signature side option. Upgrade to a premium side for +4.
Below pricing is à la carte.
Garlic Roasted Veggie Medley
$9.00
Gluten Friendly
Sautéed Bourbon Mushrooms
$9.00
Gluten Friendly
Sweet Chili Brussels Sprouts
$9.00
Gluten Friendly
Beurre Blanc Grilled Asparagus
$13.00
Gluten Friendly
Garlic Mashed Potatoes
$9.00
Gluten Friendly
Loaded Queso Baked Potato
$13.00
Gluten Friendly
Red Pepper Street Corn
$9.00
Gluten Friendly
Mushroom Risotto
$13.00
Gluten Friendly
Macaroni & Cheese
$13.00
Fried Potato Dippers & Black Garlic Aioli
$9.00
Gluten Friendly
Sautéed Tri-Color Carrots
$9.00
Gluten Friendly
Bacon Green Beans
$9.00
Gluten Friendly
Desserts
Peanut Butter Pie
$12.00
House Made
Chocolate Cake
$12.00
House Made
Creme Brulee
$12.00
House Made
Seasonal Sorbet Scoops (3)
$8.00
Vegan
Hazelnut Crunch Gelato
$9.00
Salted Caramel Gelato
$9.00
(Gluten friendly)
Plate Enhancements
8oz Lobster Tail
$35.00
Grilled or tempura fried
(4) Jumbo Shrimp
$15.00
Grilled or tempura fried
Garlic Herb Butter
$3.00
(Gluten Friendly)
Chimichurri
$3.00
(Gluten Friendly)
Raw Horseradish
$3.00
(Gluten Friendly)
Creamy Horseradish
$3.00
(Gluten Friendly)
Bearnaise
$3.00
(Gluten Friendly)
Creamy Cognac Peppercorn
$3.00
(Gluten Friendly)
Cabernet Reduction
$3.00
(Gluten Friendly)
Lacquer
$3.00
(Gluten Friendly)
Sauce Sampler
$14.00
Includes 7 House-Made Sauces
Monday - Saturday from 12pm - 5pm
Starters
8-Day House-Cured Bacon
$13.00
Thickly Sliced, Grilled And Served Over Brussel Slaw Salad (Gluten Free)
Tuscan Chicken Dip
$14.00
Chicken, Sun Dried Tomatoes, Kale, Melted Mozzarella, Blend Of Tuscan Spices
Chicken Wings
$10.00
Your Choice of House-Made Sauces: Buffalo, Garlic Parmesan, Hot Honey BBQ (Gluten Free)
Artichoke & Hummus
$14.00
Flowered Grilled Artichokes, House-Made Roasted Garlic Hummus
Soups & Salads
Caesar Salad
$9.00
Wedge Salad
$9.00
Gluten Free
French Onion Soup
$13.00
Entrées
Prime Rib Dip
$20.00
Slow Roasted Shaved Prime Rib, Smoked Gouda Cheese, Caramelized Bell Peppers And Onions With A Side Of Au Jus Dip (Served with Fries)
Not Your Average Cordon Bleu
$25.00
Grilled, Marinated Chicken Breast, Prosciutto, Provolone, Gruyère Béchamel, Freshly Baked Breadcrumbs, Grilled Asparagus
Prime Cut Ziti
$30.00
A Generous Blend Of Our Prime Steak Cuts Slow Simmered In A House Made Red Sauce, Creamy Ricotta, And Melted Mozzarella
Bourbon Brown Sugar Glazed Salmon
$32.00
A Seasoned Salmon Filet Grilled To Perfection Over Our Wood Fired Flames, Coated In A House Made Glaze, Paired With A Side Of Grilled Asparagus & A Lemon Wedge
Wood-Fired Signature Cuts
12oz Flat Iron
$42.00
(Gluten Free)
8oz Filet Mignon
$52.00
(Gluten Free)
22oz Bone-In Cowboy Ribeye
$78.00
(Gluten Free)